MAIN MENU

 

NIBBLES & SHARERS

GARLIC BREAD £3 / add cheese £4    

 

MIXED OLIVES (gf) (ve) £3.50

FOCACCIA TEAR N’ SHARE

served with mixed olives, olive oil & balsamic dip. (v) £8.50

Top Pick FRIDAY STREET SHARING PLATTER

chicken wings, ribs, tempura prawns, salt and pepper squid, mozzarella sticks, breaded

garlic mushrooms and dips. £10.95

GARLIC BAKED CAMEMBERT

served with crusty bread. (v) £9.00

HOUSE NACHOS

Topped with melted cheese, guacamole, tomato salsa and sour cream. (v) £8.00

 

STARTERS

TODAYS SOUP

with crusty bread and butter. (v) £5.50

CLASSIC WHITEBAIT

fried in breadcrumbs with salad, tartare sauce and lemon wedge. £6.50

SALT & PEPPER SQUID

in our secret recipe! with salad and sweet chilli dip. £8.00

6 CHICKEN WINGS

in your choice of sticky sweet chilli or BBQ marinade. £7.00

TEMPURA PRAWNS

with mixed leaves and sweet chilli. £8.00

MOZZARELLA DIPPERS

served with a selection of dips and salad. (v) £6.50

 

 

PUB CLASSICS MAINS

COD AND CHIPS

in beer batter, served with peas and tartare sauce. (gf available) £13.50

LOCAL BANGERS & MASH

local pork sausages with rich gravy, mash and seasonal buttered vegetables. £12.50

CHEFS PIE OF THE DAY

in shortcrust pastry with either chips or mash served

with seasonal vegetables and gravy. £13.50

JACK DANIELS BBQ SPARE RIBS 

with chunky chips, onion rings and coleslaw. £16

CHICKEN CEASAR SALAD

chargrilled chicken strips on a bed of tossed leaves, croutons, caesar

dressing and parmesan shavings. £14.50

WHOLETAIL SCAMPI

with chips and peas, tartare sauce and lemon wedge. £12.50

POACHED SALMON FILLET SALAD

on a bed of tossed Italian leaves with peppers and sun blushed tomatoes served with

buttered new potatoes.  £14

 

 

FROM THE CHARGRILL

Top Pick THE FRIDAY STREET FARM 8oz BURGER

chips, slaw and salad. £13.00 Add Cheddar + £1 / Stilton + £1.50 / Bacon + £1

HUNTERS CHICKEN GRILL

topped with bacon, melted cheese and BBQ sauce, served with chips and peas. £13.00

CHICKEN MELT BURGER

Butterflied chicken breast with melted cheese and streaky bacon,

in a brioche bap, served with chunky chips and salad. £13.50

GAMMON, EGG & CHIPS

served with a dressed salad. (gf) £14

8oz RUMP STEAK

with grilled tomato, mushroom, chips and peas. (gf) £16.50 (ask server for today’s sauces)

8oz SIRLOIN STEAK

with grilled tomato, mushroom, chips and peas. (gf) £18.50 (ask server for today’s sauces)

 

(THURSDAY IS STEAK NIGHT - 2 RUMP STEAKS & BOTTLE OF WINE = £32)

 

VEGAN & VEGETARIAN MENU

GRILLED HALLOUMI BURGER

strips of halloumi grilled with peppers, served with tomato salsa in a floured bap, sweet

potato fries and mixed leaf salad. (v) £13.50

VEGAN PLANT BURGER

served in vegan bap with chips and salad. (ve) £13.50

SPICY RED THAI CURRY

full of flavour, roasted peppers, green beans, onion, aubergine and

courgette with white rice. (gf) (ve) £14

~ SANDWICHES & LUNCHTIMES ~

THE FAMOUS FRIDAY STREET PLOUGHMANS LUNCH - £12.50

Cheddar Cheese & Gammon Ham with crusty French bread, pickled onions,

slice of gala pork & egg pie, salad leaves, apple and chutney!

(Available on white or brown bread - Served at lunchtimes excluding Sundays)

 

COD FISH FINGERS served with tartare sauce £7.50

CHEDDAR CHEESE & PICKLE. (v) £6.50

ROAST BEEF AND HORSERADISH. £6.95

BACON, LETTUCE & TOMATO. Served with mayo. £7.50

 

Gluten free bread is available, please Ask. Add chips +£3.00 / Add onion rings +£3.50

    

PUDDINGS

 

CRUMBLE OF THE DAY (V)

served with ice cream or custard. £6.50

STICKY TOFFEE PUDDING

served with ice cream or custard. £6.50

WARM CHOCOLATE BROWNIE (GF) (V) served with vanilla ice cream. £6.50

CHOCOLATE ORANGE TORTE (GF) (VE) served with cream £6.5

 

TRIO OF ICE CREAM strawberry, vanilla and chocolate £6.50

SORBET OF THE DAY (VE) (GF) £6.50

 

SELECTION OF CHEESE AND BISCUITS with pickle and garnish. £8