MAIN MENU
NIBBLES & SHARERS
GARLIC BREAD £3 / add cheese £4
MIXED OLIVES (gf) (ve) £3.50
FOCACCIA TEAR N’ SHARE
served with mixed olives, olive oil & balsamic dip. (v) £8.50
Top Pick FRIDAY STREET SHARING PLATTER
chicken wings, ribs, tempura prawns, salt and pepper squid, mozzarella sticks, breaded
garlic mushrooms and dips. £10.95
GARLIC BAKED CAMEMBERT
served with crusty bread. (v) £9.00
HOUSE NACHOS
Topped with melted cheese, guacamole, tomato salsa and sour cream. (v) £8.00
STARTERS
TODAYS SOUP
with crusty bread and butter. (v) £5.50
CLASSIC WHITEBAIT
fried in breadcrumbs with salad, tartare sauce and lemon wedge. £6.50
SALT & PEPPER SQUID
in our secret recipe! with salad and sweet chilli dip. £8.00
6 CHICKEN WINGS
in your choice of sticky sweet chilli or BBQ marinade. £7.00
TEMPURA PRAWNS
with mixed leaves and sweet chilli. £8.00
MOZZARELLA DIPPERS
served with a selection of dips and salad. (v) £6.50
PUB CLASSICS MAINS
COD AND CHIPS
in beer batter, served with peas and tartare sauce. (gf available) £13.50
LOCAL BANGERS & MASH
local pork sausages with rich gravy, mash and seasonal buttered vegetables. £12.50
CHEFS PIE OF THE DAY
in shortcrust pastry with either chips or mash served
with seasonal vegetables and gravy. £13.50
JACK DANIELS BBQ SPARE RIBS
with chunky chips, onion rings and coleslaw. £16
CHICKEN CEASAR SALAD
chargrilled chicken strips on a bed of tossed leaves, croutons, caesar
dressing and parmesan shavings. £14.50
WHOLETAIL SCAMPI
with chips and peas, tartare sauce and lemon wedge. £12.50
POACHED SALMON FILLET SALAD
on a bed of tossed Italian leaves with peppers and sun blushed tomatoes served with
buttered new potatoes. £14
FROM THE CHARGRILL
Top Pick THE FRIDAY STREET FARM 8oz BURGER
chips, slaw and salad. £13.00 Add Cheddar + £1 / Stilton + £1.50 / Bacon + £1
HUNTERS CHICKEN GRILL
topped with bacon, melted cheese and BBQ sauce, served with chips and peas. £13.00
CHICKEN MELT BURGER
Butterflied chicken breast with melted cheese and streaky bacon,
in a brioche bap, served with chunky chips and salad. £13.50
GAMMON, EGG & CHIPS
served with a dressed salad. (gf) £14
8oz RUMP STEAK
with grilled tomato, mushroom, chips and peas. (gf) £16.50 (ask server for today’s sauces)
8oz SIRLOIN STEAK
with grilled tomato, mushroom, chips and peas. (gf) £18.50 (ask server for today’s sauces)
(THURSDAY IS STEAK NIGHT - 2 RUMP STEAKS & BOTTLE OF WINE = £32)
VEGAN & VEGETARIAN MENU
GRILLED HALLOUMI BURGER
strips of halloumi grilled with peppers, served with tomato salsa in a floured bap, sweet
potato fries and mixed leaf salad. (v) £13.50
VEGAN PLANT BURGER
served in vegan bap with chips and salad. (ve) £13.50
SPICY RED THAI CURRY
full of flavour, roasted peppers, green beans, onion, aubergine and
courgette with white rice. (gf) (ve) £14
~ SANDWICHES & LUNCHTIMES ~
THE FAMOUS FRIDAY STREET PLOUGHMANS LUNCH - £12.50
Cheddar Cheese & Gammon Ham with crusty French bread, pickled onions,
slice of gala pork & egg pie, salad leaves, apple and chutney!
(Available on white or brown bread - Served at lunchtimes excluding Sundays)
COD FISH FINGERS served with tartare sauce £7.50
CHEDDAR CHEESE & PICKLE. (v) £6.50
ROAST BEEF AND HORSERADISH. £6.95
BACON, LETTUCE & TOMATO. Served with mayo. £7.50
Gluten free bread is available, please Ask. Add chips +£3.00 / Add onion rings +£3.50
PUDDINGS
CRUMBLE OF THE DAY (V)
served with ice cream or custard. £6.50
STICKY TOFFEE PUDDING
served with ice cream or custard. £6.50
WARM CHOCOLATE BROWNIE (GF) (V) served with vanilla ice cream. £6.50
CHOCOLATE ORANGE TORTE (GF) (VE) served with cream £6.5
TRIO OF ICE CREAM strawberry, vanilla and chocolate £6.50
SORBET OF THE DAY (VE) (GF) £6.50
SELECTION OF CHEESE AND BISCUITS with pickle and garnish. £8